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  • Writer's pictureAnna Francesca

Diary: Natto Pasta

Updated: Apr 3, 2020

Surprisingly, it seems to be tiring working from home. Because I’m able to concentrate fully, I work non-stop and at the end of the day my eyes are so tired because meetings are also held online . But I prefer this than being too free and not knowing what the future will bring in the following weeks.

Today was also the first time K and I worked together at home, and I realize now that my work involves more talking compared to him 😅

He also made dinner today: Natto Pasta. Not sure you’ve tried Natto before, most people hate it, but I like it!

This was made using already prepared sauce from Kewpie, pasta, and then adding actual Natto.



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